Tonight I experimented with white beans and made an extra creamy hummus. This is pretty delicious and a healthy and all natural alternative to store bought hummus. Hope you like it!
- 1 can of organic cannellini white beans
- 2 tbsp tahini
- 1 tbsp lemon juice
- 1 tsp minced garlic
- 2 tbsp water
- A few basil leaves
- Salt & pepper to taste
- Put all ingredients into a food processor and blend until you have reached a smooth, creamy texture.
- Pair with some organic tortilla chips or veggies and enjoy!